Luxury private dining in Cocoplum.
Silver Spoon Events offers private chef service, event catering and weekly meal prep for homes in Cocoplum, the gated community in Coral Gables. Chef Paul Aceto cooks in your kitchen or on your outdoor grill, with menus built around your family’s tastes.
Cocoplum life is outdoors and family-centred, so we plan garden dinners, birthday celebrations and relaxed weekend cookouts as carefully as formal tasting menus. Busy households also book Chef Paul for weekly, nutritionally balanced meal prep.
Popular in Cocoplum
Everything we cook in Cocoplum.
Every service is available to Cocoplum residents and their guests, at home, on the water or at your venue.
Yacht Catering
Fine dining on the water — custom menus, onboard service and boat party catering for private and charter yachts across Miami and the Bahamas.
Weddings & Celebrations
Custom wedding menus, passed canapés, seated dinners and full-service staff for weddings at estates, waterfront venues and private homes.
Corporate Catering
Executive dinners, brand activations, product launches and VIP receptions — catered with the polish your brand expects.
Private Dining
Intimate tasting menus, dinner parties and chef’s-table evenings — cooked and served in your home.
Brunch Catering
Long weekend brunches at home, on the terrace or on the boat — fresh, abundant and beautifully served.
Event & Party Catering
Passed canapés, buffets, stations and grazing tables — full-service catering for private parties and special events.
Weekly Meal Prep
A full week of custom, nutritionally balanced gourmet meals — cooked fresh in your kitchen by a personal chef.
Private chef in Cocoplum.
Yes. Chef Paul often cooks on clients’ outdoor kitchens and grills, from seafood and skewers to whole-fish and vegetable courses.
Chef Paul visits your home on a set day, cooks a week of custom meals in your kitchen and labels everything for the days ahead.
Send an inquiry through the form, email paul@silverspoonevents.com or call 305-389-3009 with your date, guest count and address in Cocoplum. Chef Paul replies with a custom proposal, typically within 24 hours.
Every menu is quoted individually based on guest count, courses, ingredients and service staff. Share your plans and you will receive a personal proposal.