Luxury private dining in Fort Lauderdale.
Silver Spoon Events provides luxury catering and private chef service in Fort Lauderdale, from Las Olas Isles and Harbor Beach to homes along the Intracoastal. Chef Paul Aceto plans every menu from scratch and brings a full culinary and service team.
Known as the yachting capital of the world, Fort Lauderdale is a natural fit for our yacht catering — from dockside dinners to charters heading out of Port Everglades. We also cater private dinners, birthdays, brunches and holiday tables at home.
Popular in Fort Lauderdale
Everything we cook in Fort Lauderdale.
Every service is available to Fort Lauderdale residents and their guests, at home, on the water or at your venue.
Yacht Catering
Fine dining on the water — custom menus, onboard service and boat party catering for private and charter yachts across Miami and the Bahamas.
Weddings & Celebrations
Custom wedding menus, passed canapés, seated dinners and full-service staff for weddings at estates, waterfront venues and private homes.
Corporate Catering
Executive dinners, brand activations, product launches and VIP receptions — catered with the polish your brand expects.
Private Dining
Intimate tasting menus, dinner parties and chef’s-table evenings — cooked and served in your home.
Brunch Catering
Long weekend brunches at home, on the terrace or on the boat — fresh, abundant and beautifully served.
Event & Party Catering
Passed canapés, buffets, stations and grazing tables — full-service catering for private parties and special events.
Weekly Meal Prep
A full week of custom, nutritionally balanced gourmet meals — cooked fresh in your kitchen by a personal chef.
Private chef in Fort Lauderdale.
Yes. We cater private and charter yachts in Fort Lauderdale, with an onboard chef and service team or fully prepared menus for the voyage.
All of them, including Las Olas Isles, Harbor Beach, Rio Vista, Coral Ridge and homes along the Intracoastal Waterway.
Send an inquiry through the form, email paul@silverspoonevents.com or call 305-389-3009 with your date, guest count and address in Fort Lauderdale. Chef Paul replies with a custom proposal, typically within 24 hours.
Every menu is quoted individually based on guest count, courses, ingredients and service staff. Share your plans and you will receive a personal proposal.