Onboard chef & service
Chef Paul and a service team cook and serve aboard for multi-course dinners.
Yacht Catering, by Chef Paul Aceto.
Silver Spoon Events provides yacht catering and boat party catering in Miami for private and charter yachts. Chef Paul Aceto designs menus for life on the water — raw bar, chilled seafood, grilled courses and desserts that hold up to sun and sea air — and can serve onboard or deliver fully prepared.
We cater day charters, sunset dinners, boat parties and longer voyages, including Bahamas charters. Provisioning, timing and dietary needs are planned with your captain or charter company in advance.
Yacht Catering done properly.
Boat party catering
Passed canapés, raw bar and grazing boards for parties on deck.
Charters & voyages
Provisioning and menus for day charters and Bahamas trips.
Yacht Catering questions.
Yes. Silver Spoon Events caters private and charter yachts across Miami and South Florida, with an onboard chef and service team or fully prepared menus.
Yes. We create boat party menus with canapés, raw bar, grazing boards and grilled bites suited to entertaining on deck.
Yes. Chef Paul has cooked for private clients in the Bahamas and can plan provisioning and menus for longer voyages.
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Weddings & Celebrations
Custom wedding menus, passed canapés, seated dinners and full-service staff for weddings at estates, waterfront venues and private homes.
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Corporate Catering
Executive dinners, brand activations, product launches and VIP receptions — catered with the polish your brand expects.
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Private Dining
Intimate tasting menus, dinner parties and chef’s-table evenings — cooked and served in your home.
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Brunch Catering
Long weekend brunches at home, on the terrace or on the boat — fresh, abundant and beautifully served.
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Event & Party Catering
Passed canapés, buffets, stations and grazing tables — full-service catering for private parties and special events.
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Weekly Meal Prep
A full week of custom, nutritionally balanced gourmet meals — cooked fresh in your kitchen by a personal chef.
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